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White Wines
Champagnes–Sparkling Wines
Red Wines
Ports–Sherries
Bottled Beers–Water
Eric Jaeger with his
award winning Espresso Martini.
Bacardi Rum
Seagram's Vodka
Bombay Gin
Early Times Bourbon
Dewar's Scotch
Christian Brothers Brandy
Tequila Orendain
glass
bottle
Frascati, Fontana Candida (Lazio)
$6.00
$22.00
Pinot Grigio, Tenuta Luisa (Friuli)
$8.00
$30.00
Pinot Grigio, Torre Riserva (Friuli)
$35.00
Pinot Grigio, Bollini Rosazza (Friuli)
$42.00
Pinot Grigio, Santa Margherita (Alto-Adige)
$47.00
Cortesi di Gavi, Michele Chiarlo (Piemonte)
$9.00
$34.00
glass
bottle
Chardonnay, Hess (Monterrey)
$7.50
$28.00
Chardonnay, Toasted Head (Dunnigan Hills)
$8.00
$30.00
Chardonnay, Rusack Vineyard (Santa Barbara)
$9.50
$36.00
Chardonnay, Sonoma Cutrer (Russian River)
1/2 bottle
$22.00
$40.00
Chardonnay. Ferrari-Carano (Alexander Valley)
$55.00
Chardonnay, Cakebread (Napa)
$75.00
Sauvignon Blanc, Girard (Napa)
$8.00
$30.00
White Zinfandel, Beringer (California)
$6.00
$22.00
Ristorante Villa Portofino
101 Crescent Avenue – Santa Catalina Island – California – (310) 510-2009
©www.RistoranteVillaPortofino.com 2005-2010 –
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